“Dead Alive” Drinks

One of the goriest movies ever made; will our drinks live up to it?

Shot: Lionel’s Custard, after the infamous scene where Mum inadvertently adds a little extra flavor to the dessert.

1oz eggnog, dash Peychaud’s bitters

Cocktail: Paquita Banana Daiquiri, named after the movie’s heroine.

In a blender combine 3oz light rum, 1/2oz brandy, 1/2 banana, 1 kiwi, 1 cup ice. Blend until smooth.

123drinks.jpg

Why the Queen? Why not? (Actually I think there was a picture of her in the movie.) Tune into podcast 123 for our thoughts on the drinks and movie, and a draft of our favorite movie couples, found here:

https://besottedgeek.podbean.com/e/123-dead-alive/

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s